Chocolate Chip Cookie Dough Dip

May 31, 2012

chocolate chip cookie dough dip

Chocolate Chip Cookie Dough Dip. OMG, where have you been my whole life?

This is SO delicious and simple to throw together. I think I am in love with a dip.

I’ve been seeing this all over the internet and it’s been calling to me ever since I set eyes on it. I just had to find the right opportunity to whip it up. Well, the temperature is beginning to rise so I found this dip more than appropriate to be shared on the eve of Summer.

When I think of Summer, I think of BBQ’s and outdoor parties, days where you don’t want to go near the oven or stovetop, and the overall desire to live with the freezer door open. THIS dip screams summer to me. It’s not a cool treat or one that is particularly light…. but it doesn’t require any heat to assemble! And it makes the most perfect little summer party appetizer. It can be set out and served along side some graham crackers, maybe next to some sliced fruit. If you want to make something different to impress your guests, this is it. Or maybe you just want to treat yourself.. because that’s reason enough right there : )

chocolate chip cookie dough dip

I will share with you one qualm I had with this dip. Deep down inside, I was really hoping this dip would epitomize the taste of  chocolate chip cookie dough. But when I looked at the ingredients list I knew that it wouldn’t. It uses a whole block of cream cheese. Not as though you will ever hear me complain about cream cheese in any form… it just created a different texture and taste from that of actual cookie dough. It was still VERY delicious, just not the flavor and texture I was looking for. If you think you might feel this way too, I encourage you to try this recipe for eggless chocolate chip cookie dough and just thin it out to dip consistency with some milk, heavy cream, or half & half. You will definitely get what you are looking for with that recipe.

chocolate chip cookie dough dip

5.0 from 4 reviews
Chocolate Chip Cookie Dough Dip
  • ½ cup butter, melted
  • ¼ cup brown sugar
  • 1 tsp vanilla
  • ½ tsp salt
  • 1 (8 oz) block cream cheese, softened
  • 1 cup confectionary sugar
  • ½ cup mini chocolate chips
  1. Whisk the melted butter together with the brown sugar, vanilla, and salt in a medium bowl; set aside.
  2. In a separate medium bowl, beat cream cheese until softened. Add the butter mixture and the confectionary sugar, beating until combined. Stir in the chocolate chips.
  3. Cool in refrigerator. Serve with graham crackers or other lightly sweetened cookie.



{ 16 comments… read them below or add one }

Julie @ Table for Two May 31, 2012 at 4:05 pm

ahhhhhhhh i want to LICK the screen!! this look SO good! i love that you have teddy grahams as the dippers!


Ryan @ Spicy Richmond May 31, 2012 at 6:22 pm

Oh my this looks good! I too am a fan of the teddy grahams! Reminds me of being a kid.


Jessica June 1, 2012 at 7:15 pm

What a fun idea! This looks delicious — the perfect weekend dip! =)


Judy July 29, 2012 at 5:02 pm

Had this at a baby shower and it was a big hit. We used animal crackers with it. DELICIOUS!!!!


sue August 14, 2012 at 2:54 am

anxious to make this…………..those are bunnies —- not bears!!!!!!


Laurie August 25, 2012 at 7:25 pm

so yummy i also used animal crackers, had to make a double batch and it all went


kim January 13, 2013 at 9:59 pm

just made this…AWESOME!! thanks for the easy and yummy recipe!


Amber May 14, 2013 at 5:40 pm

I have been wanting to find a good recipe for a dip like this… I also have to say, I haven’t thought about using my temptations to serve dips in like this… Great idea!!! Thank you!!!


lmachell May 15, 2013 at 6:41 pm

haha you have the same serving set? How funny.


Sugar Cookie August 23, 2013 at 5:30 pm

OMG THIS IS SOOO YUMMY! I served it with pretzels and and graham crackers. It literally takes like 10 minutes to make! Our dog even wants some…


Marlane December 28, 2013 at 11:57 pm

Can’t wait to try this!


jenn March 18, 2014 at 7:28 pm

it is also delicious with apples!!!!


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Tiara September 4, 2015 at 1:03 am

I just put this dip in the refrigerator. It came out runny. And tasted more like cheesecake than cookie dough. Not a fan.


Rebecky November 13, 2015 at 2:17 pm

Hi! Just wanted to give a heads up… I noticed the banner at the top of the screen stating you moved to the green forks website. I tried clicking, but was brought to a page that looked malicious. It said “Hacked by ….. ” (I didn’t stay on the website long enough to read) and some strange music started playing. I clicked off immediately.

This recipe is fabulous by the way! Have made it a couple of times times and it goes over very well!


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